PARTNERSHIPS

Some of our favorite local farmers and artisans! We love being able to develop relationships with each of them and showcase their incredible products in our ice creams!

BLUE RIBBON DAIRY | Tallassee, alabama

Blue Ribbon Dairy is a woman owned family farm that supplies all of the milk we use to make our ice cream. Michaela Wilson is a 4th generation dairy farmer currently milking cows in the barn her great- grandfather built in 1947.

Trent Boyd’s Harvest Farm | Cullman, Alabama

Trent grows the best strawberries anywhere and supplies us over 1,000 gallons of berries every spring with the help of his wife and nine children!

Petals from the Past | Jemison, Alabama

Dr. Jason Powell and team specialize in heirloom varieties and do an incredible job meticulously growing a wide variety of produce. From summer through the winter, they grow blueberries, blackberries, apples, figs, Meyer lemons, and Cara Cara oranges for us.

Terra Preta Farm | Vincent, Alabama

Michael and Lindy Dean do a wonderful job growing herbs, lettuces, and many other vegetables. They supply us with fresh mint, basil, and lavender.

Non-Fiction Coffee | Birmingham, Alabama

Non-Fiction provides incredible locally roasted coffee from ethically sourced coffee beans through meaningful relationships with coffee farmers. Our team has worked closely with Non-Fiction to develop the perfect flavor profile for the Big Spoon Blend, crafted specifically for our ice creams.

Eastaboga Bee Company | Lincoln, Alabama

Justin Hill is a 4th generation family farmer producing the most delicious, fresh honey from his farm in Lincoln. Justin provides the honey we use in our cookies and numerous ice cream flavors!